First it was the vegetarians. Then it was the pro-protein, anti-carb crowd. Then the vegans sprouted up on every corner. And immediately it’s all about gluten-autonomous of charge. (FYI gluten is a substance present in cereal grains like wheat that makes the elastic texture of dough, and a growing number of human beings are developing an allergy to it.) So what’s a gluten-autonomous of charge gourmand to do? Surrender to a lifetime of dull steamed vegetables and a hardly any pieces of fruit? Not much close. Restaurants are getting creative with everything from gluten-autonomous of charge pizzas and gluten-autonomous of charge Thai aliment to gluten-autonomous of charge cupcakes and gluten-autonomous of charge beer. Here are 12 places, including more than a hardly any surprises, for tasty gluten-autonomous of charge dining in LA and OC.Glance at More…
More on LA Restaurants
DOWNLOAD: Cowboys And Aliens